Campi Aperti is an association of agricultural producers dedicated to advancing food sovereignty through self-managed farmers’ markets in Bologna and its surrounding areas. By creating a short and transparent supply chain, the association connects producers directly with consumers, cutting out intermediaries and ensuring fair prices while fostering trust and accountability.
The association operates multiple farmers’ markets across Bologna, including in Piazza VIII Agosto, Cirenaica, and the Savena district. These markets are self-managed, with logistics handled by the producers themselves. Transportation is organized using the producers’ own vehicles, ensuring products are delivered fresh while minimizing environmental impact. This localized approach strengthens ties with the territory and reinforces Campi Aperti’s commitment to sustainability.
A standout feature of Campi Aperti is its use of the Participatory Guarantee System (PGS), which involves producers and consumers in the quality assurance process. Through regular farm visits conducted by association members, compliance with organic standards and ethical principles is verified. This participatory model enhances transparency, fosters mutual trust, and deepens the sense of community among members.
Campi Aperti’s markets are more than places to buy fresh, organic food – they serve as vibrant social hubs for cultural exchange and political advocacy. These spaces host a range of activities, including cultural events, educational workshops for adults and children, and discussions on topics such as food sovereignty, environmental sustainability, and workers’ rights. By integrating these elements, the markets encourage critical reflection on the challenges facing modern agriculture and inspire collective action.
In addition to its market activities, Campi Aperti is deeply engaged in political advocacy, campaigning against industrial agriculture, GMOs, and practices that threaten biodiversity. The association promotes an alternative development model rooted in solidarity, mutualism, and environmental stewardship, emphasizing the importance of local economies and sustainable farming practices. Through its innovative approach, Campi Aperti offers a viable alternative to the agro-industrial system. By fostering sustainable, socially just agriculture, the association preserves biodiversity, supports local farmers, and empowers communities to embrace ethical and environmentally conscious food choices.
SUCCESS FACTORS
Participatory quality assurance: The Participatory Guarantee System (PGS) actively involves producers and consumers in verifying organic and ethical standards. This system enhances transparency and mutual trust without relying on costly certification schemes, which can be financially burdensome for small-scale producers.
Direct producer-consumer relationships: By connecting producers directly with consumers, Campi Aperti promotes trust, raises awareness of sustainable practices, and empowers consumers as co-producers engaged in the food system.
Community hub: The markets go beyond selling food, offering workshops, cultural events, and discussions on topics like sustainability and food sovereignty. This transforms the markets into vibrant spaces for learning, dialogue, and community building. This convivial atmosphere strengthens social networks, making the markets a cornerstone of the local community.
Advocacy for systemic change: Through campaigns against industrial agriculture, GMOs, and biodiversity loss, Campi Aperti promotes sustainable practices and defends local territories, positioning itself as a force for ecological and social transformation.